- Effective May 24, 2021, Maine lifted all capacity limits and requirements to physically distance in outdoor settings and all capacity limits in public indoor venues. Maine also eliminated physical distancing requirements indoors, other than in settings in which people are eating or drinking, such as restaurants and bars.
- The Governor ended the outdoor statewide mask mandate on April 27, 2021, however, masks are still to be worn indoors.
- As of March 26, 2021, the limit for indoor dining increased to 50%, and outdoor dining to 75%. Indoor dining will increase to 75% on May 24, 2021, and outdoor to 100%.
- The Governor announced she would end the 9 p.m. early closing time for businesses, effective February 1. Indoor gatherings are limited to 50 people at restaurants and other businesses with inside seating. A six-foot distance between seating areas is required, among other precautions. Bars and tasting rooms can offer outdoor dining only.
- On January 4, the state extended the curfew on Maine businesses. Restaurants and bars must close by 9 pm, and may continue to operate at 100% capacity while adhering to social distancing and sanitation guidelines. Businesses were given authority to refuse customers that refuse to wear facial coverings.
- The Governor issued a mask mandate in all public spaces, regardless if social distancing is possible, on November 5, 2020.
Menu
