Where are the jobs going? One Advisor’s Take on the Future of the Gig Economy and What It Means For Your Business

It’s no secret that there has been a shortage of labor in the US (and the rest of the world) since the Pandemic rattled everyone’s cage. But the biggest question on everyone’s mind: Just where exactly has everyone gone? Are platforms like DoorDash and Uber popular enough to totally uproot the second largest employer in […]

Online Ordering Doesn’t Have to Be Clunky

There’s no question the pandemic has resulted in the need for digital transformation at break-neck speed.  However quick you had to jump, guests still expect a seamless experience.  Having slow load times, looking off-brand, or an overall “clunky” experience can have devastating results for brands who have been forced to move into the digital space. […]

Case Study: How One Brand Maximized Revenue Using Technology

Background: BelAir Cantina is a Mexican-fusion restaurant best described as  “Oaxacan meets  L.A. food truck”  style cuisine,  served in a lively,  California-style cantina. Situation: BelAir Cantina’s online ordering system didn’t support throttling (the ability to proactively set limits to orders), causing them to get slammed on busy days – particularly on Cinco de Mayo when they […]

How the Restaurant Revitalization Fund Can Help Your Small Business

Guest Post: Anil Grandhi, Founder & CEO of AG FinTax For restaurant executives across the nation, the historic Restaurant Revitalization Fund (RRF) signified a light at the end of the tunnel. The RRF has set aside $28.6 Billion to give to the restaurant industry, which was hit with tremendous hurdles by the COVID-19 pandemic. Of […]