• On November 9, the state announced it had no plans of enacting any new statewide restrictions.
  • As of October 2, restaurants may operate at full occupancy inside their dining rooms but are still expected to adhere to social distancing and sanitation guidelines.
  • On July 10, the governor issued an order prohibiting restaurants and bars from selling alcohol after 11 p.m.
  • As of Aug. 3, the governor mandated operating capacity for restaurants to restrict dine-in services at restaurants to 50 percent.