4 Steps Movie Theaters Should Take To Reopen

Like restaurants, the very concept of movie theaters (sitting in an enclosed space in close proximity to a large group of people for an extended period of time) was obviously not one that could remain viable in a time of pandemic without a significant amount of creative adjustment. Contactless payment is just one of those. […]

10 Tips for Getting Back to a Full-Service Hotel

Hotel service has looked drastically different for the past several months. With the ongoing spikes and drops in coronavirus cases, changing state COVID-19 regulations, and growing customer demand for as much contactless service as possible, it’s hard to know what the path toward full reopening will look like.  Here are 10 important things to consider. […]

5 Ways a Good POS System Will Help Your Restaurant Succeed During the Pandemic

Of the many factors that can come together to make or break a restaurant, one that can sometimes be lost in the shuffle is a properly working, up-to-date POS system.  While outstanding service and quality food are crucial to any restaurant’s success, the background chugging of the POS is what greases the rails to make […]

5 Health and Safety Issues Your Restaurant Customers Worry About

Thanks to COVID-19, restaurants have had to make a significant adjustment in the way they market themselves to the public.  Related read: COVID-19 Regulations by State (Updated Daily) Traditionally, customers were most interested in the quality of your service and food, along with your location, hours, menus, etc.  In these virus-wary times, though, the focus […]

How Contactless Payment Can Improve Your Guests’ Dining Experience

In the last six months or so, restaurants across the country have had to fundamentally change the way in which they serve customers, and many have embraced contactless order and pay technology to help them find their way through the many changes.  One of the most significant ways in which technology is helping restaurants on […]

Coca-Cola Survey: What Restaurants Need Now to Survive (Infographic)

Only 45 percent of restaurateurs are very confident they will stay in business for the next 12 months, and they need financial relief and clear, consistent standards to successfully reopen, according to “Restaurant Reopening: Challenges, Needs and the Keys to Getting it Right,” a new study from The Coca-Cola Company.

How Bed and Breakfasts are Adapting to COVID Regulations for Food Service

Contactless service may sound like the opposite of what bed-and-breakfast service is supposed to be.  After all, staying in a B&B is all about contact! Being friendly with the other guests, getting to know the owners, enjoying a plate loaded with warm cookies on the table by the fireplace, and communal meals served family-style at […]